FREE 24-Hour Marking on Food Safety Supervisor Courses | T&Cs apply*
FREE 24-Hour Marking on Food Safety Supervisor Courses | T&Cs apply*
Nationally Recognised Training: YES
In the care setting, large numbers of children are often in close contact for long periods of time throughout the day. Children also share toys, mats, drink bubblers and other resources. For these reasons, there are increased opportunities for hygiene to be compromised and germs to be spread.
Therefore, it is important that food safety training takes into account children’s underdeveloped hygiene practices and the nature of how food is prepared and served in the care environment.
These factors have been addressed in this course along with the relevance of the correct development and implementation of food safety and environmental checklists.
To cater to the different training requirements of Food Safety Supervisors in the Health and Community Services sector across these states, we’ve ‘clustered’ three nationally accredited units that will appear on your Statement of Attainment on completion:
This consolidation offers a smoother study experience by reducing repetition compared to completing each unit separately.
This ‘cluster’ also meets the training requirements for Food Safety Supervisors in the Health and Community Services sectors in:
These 3 units will give you the required qualifications to be a Food Safety Supervisor in these States. For other state options see our Food Safety Supervisor course page.
Students must be able to access a Health or Community Services environment, that also works as a food business to be observed performing food handling tasks appropriate to the workplace by a Third Party Observer.
This may include Childcare centres, Outside School Hours Care services or Aged Care services.
Examples of a suitable Third Party Observer include:
Practical Placement is to be independently arranged by the student with a suitable organisation. Practical Placement can be undertaken as part of employment or as a volunteer.
This bonus course course provides valuable training in how to create a positive customer experience in a food service workplace and includes a certificate for your portfolio. You will learn:
With online delivery through our easy to use E-Learning system you can dive into your coursework at your convenience, making it easier than ever to pursue your goals on your own terms. Whether on your phone during your morning commute, sitting at your workplace computer, or with cosying up with your tablet in the evening.
At FoodSafetyCertificates.com.au (Powered by EPEC Education RTO 45113), we’re dedicated to providing Online food safety training that meets the highest industry standards. Our mission is to equip food handlers and supervisors with the knowledge and skills necessary to ensure safe food practices across Australia. As a brand of EPEC Education, a Registered Training Organisation (RTO) approved by the Australian Skills Quality Authority (ASQA), we deliver accredited training that adheres to rigorous national standards. This means the qualifications you earn through our platform are recognised and respected nationwide.
Streamlined for busy food service workers like you to learn at your own pace, anytime, anywhere on laptop, mobile or tablet.
No long delays. Complete your assessment and receive marking within 24 hours of submission.*
Don't fear failure. Submit your multiple-choice, and short answer questions as often as needed during your course access period.
Your success is our priority and our dedicated team are available via Live Chat, email, Student Hub, or phone to support you every step of the way.
Complete and submit the form below or call 1300 672 036.
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